BEKBOEV KHURSANALI BAHODIR OGLI; ABRALOV MAHMUD ABRALOVICH; KOSIMOV KARIMJON ZUKHRIDDINOVICH; ABDULKHAKIMOV SHAVKATJON ABDULLAYEVICH; OLIMJONOV MAMIRJON MUHAMMADJON OGLI. COTTON SEED PREPARATION BY ROASTING. JournalNX - A Multidisciplinary Peer Reviewed Journal, [S. l.], v. 8, n. 04, p. 195–198, 2022. DOI: 10.17605/OSF.IO/C39PU. Disponível em: https://repo.journalnx.com/index.php/nx/article/view/4018. Acesso em: 12 feb. 2025.