MAHKAMOV G`ULOMJON MAMUROVICH. THE EFFECT OF THE SOWING PERIOD ON THE FORMATION OF PROTEIN IN THE MASH. JournalNX - A Multidisciplinary Peer Reviewed Journal, [S. l.], v. 8, n. 12, p. 548–553, 2022. Disponível em: https://repo.journalnx.com/index.php/nx/article/view/4472. Acesso em: 9 jan. 2025.