EFFECT OF IMPLEMENTATION OF LOCKDOWN ON JUNK FOODS CONSUMPTION PATTERN IN INDIA AMID TWENTY TWENTYS PANDEMIC: ANALYSIS OF POPULACE PERCEPTION AND PRACTICE BY DESCRIPTIVE ANALYSIS AND WITH GIS CHOROPLE. JournalNX [Internet]. 2021 Jan. 22 [cited 2025 Oct. 29];6(10):37-42. Available from: https://repo.journalnx.com/index.php/nx/article/view/211