OF GLOBAL RISK AND HAZARDS ON AGRICULTURE AND FOOD SECTOR INTERNATIONAL EXPERIENCE

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Published Jul 24, 2024
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Vol. 10 No. 7 (2024): Journalnx

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Z. S. Shokhuzhaeva
Senior Researcher, International Center for Strategic Development and Research in Food and Agriculture, Uzbekistan
S. N. Mikhridinov
Chief specialist of the Food Industry Development Department of the Ministry of Agriculture of the Republic of Uzbekistan, Uzbekistan

Abstract

This article examines the experience of foreign countries in studying the impact of global risks on agriculture and food. The figures for 2023 are compared with those of previous years. The reforms carried out in our country and the problems in foreign countries in providing the population with sufficient and high-quality food products were also studied, conclusions and proposals were drawn up.

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How to Cite
Z. S. Shokhuzhaeva, & S. N. Mikhridinov. (2024). OF GLOBAL RISK AND HAZARDS ON AGRICULTURE AND FOOD SECTOR INTERNATIONAL EXPERIENCE. JournalNX - A Multidisciplinary Peer Reviewed Journal, 10(7), 56–60. Retrieved from https://repo.journalnx.com/index.php/nx/article/view/5415